Lemon Strawberry Frost

This delicious frozen treat is easy to make and tastes great too!
Ingredients:
- 12-ounce can sugar-free lemon-lime soda
- 1 cup fresh strawberries, sliced
- 1 teaspoon lemon juice
- crushed ice
Directions:
-
Whirl all ingredients in blender until smooth.
Yield:
3 servings, 2¼ cups (serving size: ¼ cup)
Per Serving:
- Calories 15
- Carbohydrates 4 g
- Protein 0
- Sodium 22 mg
- Fat 0
Contact Us
Presbyterian
Main switchboard:
505-841-1234
Presbyterian Health Plan:
1-866-388-PRES (7737)
E-mail: info@phs.org

