Breakfast Yogurt

Ingredients:

• 1 cup low fat strawberry yogurt
• ½ cup strawberries
• ½ cup blackberries
• 1 teaspoon brown sugar
• ¼ cup low fat granola
• ¼ cup slivered toasted almonds

Directions:

1. Toss fresh quartered strawberries and blueberries with 1 teaspoon brown sugar.
2. Divide yogurt between two cereal bowls.
3. Top with fruit, granola and almonds.

Serves 2