Purpose and VisionNewsEventsCurrently selectedAwardsContact Us Home|About Presbyterian|Events|Event Display Page Image Page Content Ideas for Cooking and Nutrition: Food Safety and Leftovers Back to Event ListingDate(s):Thursday, January 17Time:12:00 p.m. - 1:30 p.m.Description:Presbyterian is excited to partner with the NMSU ICAN program, which is free, fun, and offers classes to help individuals make healthy food and lifestyle choices. Come learn tips to use leftovers and keep food safe. Registration is required.Register NowLocation:Farmers Market Room and Teaching Kitchen Santa Fe Medical CenterLower Level near the cafeteria4801 Beckner Road, 87507Map & DirectionsCost:$0Contact:Jennie McCaryWellness SpecialistE-mail: email@example.com Back to Event Listing Additional Content Back To Top Sidebar Content Dedicated Community LeadershipWe are accountable to our board of community leaders who dedicate their time, expertise, and energy to improving the health of patients, members, and our communities. Meet these remarkable leaders.Learn More.Legacy of CaringWe are committed to caring for our community -- and have been for more than 100 years. Learn more about Presbyterian’s first one hundred years of caring for the people of New Mexico, and where we are headed today.Learn More.Together for HealthPresbyterian Healthcare Services envisions a healthy New Mexico. Learn more about the priority health issues facing each of our communities identified in our most recent Community Health Assessment.Learn More.